Meet Troy
From Marine precision to BBQ perfection, discover the story behind West 52 BBQ's 50 years of authentic barbecue excellence.
🎖️ From Semper Fi to Smoky Flavors
Troy's journey began in the United States Marine Corps, where he learned the values of discipline, precision, and never settling for less than excellence. These military principles would later become the foundation of his approach to barbecue.
"The attention to detail I learned in the Marines carried over into everything I do. In BBQ, just like in the service, there's no room for shortcuts when people are counting on you."
🔥 Five Decades of Barbecue Mastery
What started as a hobby became a lifelong passion. For 50 years, Troy has been perfecting his craft, experimenting with different techniques, and developing the signature recipes that make West 52 BBQ special.
From backyard gatherings to competition circuits, from family events to catering businesses, Troy has spent half a century understanding what makes great barbecue truly great.
💬 "You Don't Have to Fight It to Bite It"
This isn't just our motto—it's our promise. Troy's technique produces meat so tender, so perfectly smoked, that it practically falls apart at first touch. No struggling, no tough chewing, just pure BBQ bliss.
"When someone bites into our brisket or ribs and smiles because it's exactly what they hoped BBQ would be—that's when I know we've done our job right."
50 Years in the Making
Enlisted in Marines
1974Started military service, learning discipline and precision
First BBQ Pit
1978Built first smoker and began perfecting barbecue techniques
Competition Circuit
1985Started competing in BBQ competitions across the Midwest
Catering Business
1995Launched professional catering for local events
Signature Recipes
2010Perfected the tender BBQ that defines our motto
West 52 BBQ Opens
2024Brought 50 years of expertise to Shorewood, Illinois
What People Are Saying
"Troy's BBQ is absolutely incredible. The meat falls off the bone - you really don't have to fight it to bite it!"
"As a fellow veteran, I appreciate the precision and care Troy puts into every dish. Outstanding barbecue."
"50 years of experience shows in every bite. This is what authentic BBQ should taste like."
Ready to Taste the Tradition?
Experience 50 years of BBQ expertise in every tender, flavorful bite.