AUTHENTIC SMOKED BBQ
You Don't Have To Fight It To Bite It!
Pit Favorites
Low and slow. Every time. No shortcuts, no compromises.
Beef Brisket
Slow-smoked for 12+ hours. Perfectly rendered fat, deep smoke ring, fork-tender every time.
Baby Back Ribs
Fall-off-the-bone with a bark that bites back. Competition-style finish on every rack.
Pulled Pork
Pork shoulder smoked until it practically pulls itself. Rich, smoky, and impossibly tender.
The Marine Platter
Signature · Fan Favorite
Built for warriors of the table. Brisket, ribs, pulled pork — everything on the menu in one legendary spread.
USMC Veteran Owned
50+ Years. One Passion. Real BBQ.
A Marine's Discipline
Troy brought the precision and grit of the United States Marine Corps to the pit. No shortcuts. No compromises. The same standards that served his country now serve every plate.
50+ Years at the Pit
Five decades of smoking, seasoning, and perfecting the craft. West 52 BBQ is the result of a lifetime spent chasing the perfect smoke ring and the ideal bark.
You Don't Have To Fight It To Bite It
If you have to fight your BBQ, something went wrong. Troy's smoked meats are tender, flavorful, and ready to surrender the moment they hit the plate.
Hours & Location
Hours of Operation
- Monday Closed
- Tuesday Closed
- Wednesday 11:00 AM – 08:00 PM
- Thursday 11:00 AM – 08:00 PM
- Friday 11:00 AM – 08:00 PM
- Saturday 11:00 AM – 08:00 PM
- Sunday 04:00 PM – 08:00 PM